Food, Glorious Food!


RWA National, here in New York City, is coming up. For people who might not know, RWA is the Romance Writers of America, and our national conference is 2000+ people strong, plus this year it’s in my hometown!

(Which just means, sadly, I am not rooming with Risky Carolyn, instead staying at home, since justifying a hotel room wasn’t within my powers of persuasion.)

But on a happier note, it does mean I can see my writing friends. Even though they might think of me as their ‘non-writing friend,’ since I haven’t done more than poke at my mss. in the past few months, since taking on the new job. The agent is still out with several projects, so hope springs eternal that something will happen, writing-wise.

Okay, fine, yay me. But if you’re coming to NYC also, we should be announcing plans for Risky get-together, plus you’ll get to be in NYC! Where the food is amazing and despite rumors to the contrary, cheap. You just need to know where to go, and where not to go.

I heartily recommend Carolyn and her mad baking skillz find time to visit Momofuku Milk Bar, which offers the Crack Pie. In addition to other insanely good cookies, etc.

Banh mi is a Vietnamese sandwich that includes a baguette, pork, pate, jalapenos, cilantro, pickled carrots and is pure nom. There are many, many places to obtain this sammie, and it is well worth it (not likely worth the French colonial domination of Vietnam, but the collision of cultures is obvious, and delicious).

Apparently, Koreans kick butt on making fried chicken, although I haven’t tried it yet myself. It’s on the list. There’s a Koreatown right near Macy’s.

And when in doubt, go ethnic; it’s cheap, it’s usually delicious, and can be found all over the city.

And now I am hungry. Darn.

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