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Monthly Archives: April 2013

Yay for Happy News Wednesday!

The winner of the subscription to Susan Broadwater’s Regency Library is:

Jane Lark!

I’ve sent you an email, but feel free to contact me if it’s gone astray.

Writing News-ish

I have 5 chapters left to revise for My Darkest Passion, book 5 in the My Immortals series. Then it’s off to the copy-editor.

And that is why this post is short.

Other Happy News

My little dog is asleep on the chair behind me. That always makes me happy.

What’s your happy news?

I’m working on preparing the final files for the 5th book in my My Immortals Series. Hopefully by the end of the week I’ll be able to start uploading. But this means I have been very, very busy with html and css and viewing files on devices and generally deciding that since Apple can deal with a lovely drop cap, then Apple readers will get my lovely drop caps and other devices will get something a bit more spare. Still looks nice, though.

The Poll. It’s tricksy.

You can pick up to five.

What is your Favorite Color?

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Explain yourself in the comments.

I hope this works! I’m crowdsourcing this post. Pick one in each category to construct the story…

It was a fine day to be walking in the Cotswoalds and Miss

Pick a Surname

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was happy to be walking and to have her delightful dog at her side. She wore her finest

How cute is she?

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secure in the knowledge that she looked smashing. She walked all the way to the edge of forest and there she stopped, for she knew Lord

Title of Nobility

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had a reputation for

Pick an Action

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those who came too close to his demense. She shuddered with horror at the thought of such a fate. Suddenly, a shot rang out! A bird flew from a bush like a

Can you metaphor or simile?

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with her beloved dog in pursuit. She ran to the rescue of her pet, calling out ”

Name of a Pet

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! Here, my beloved pet! Oh dear, I mean, Come back, you VISCIOUS BEAST!” for what did she see but his Lordship

oh my god, what is he doing?

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Their gazes locked and she swooned.

When she woke up, she was ……

Finish in the comments.

Get Yer Demons here! Smoking Hot Demons!

Cover of My Darkest Passion

Demon. Hot.

Yeah. That’s right. My Darkest Passion is Book 5 in my My Immortals series and is it out right now.

I am pimping it here, at the Riskies. Here in this very post, I will give away 3 copies of the book to three lucky commenters. See below for rules, terms and conditions. If you’re interested in a review copy, say so in the comments — you should mention what format you’d prefer. Getting a review copy means you have to read the book and post an honest review at Amazon, Goodreads, or any place that might induce someone to make a purchase decision. If you don’t like the book, well, them’s the breaks for us authors.

What’s the book about, you ask?

Addison O’Henry has no idea magic is real or that the fragile peace between the magekind—humans who can use magic—and demons is about to shatter. All that changes the day she’s abducted by one of the magekind. After a ritual murder goes horribly wrong, Addison ends up with demon-sourced magic that nearly kills her. But for the intervention of demon Harsh Marit, she might not have survived. Though Harsh does what he can to help her return to what used to be normal, they both know her life will never be the same.

With corrupt mages threatening them both, her honor requires her to help Harsh and the demon warlord he serves. If that means accepting her power and the high rank it confers on her, so be it. Now her once distant relationship with Harsh turns hot and immediate as the two of them explore the dark passion of a forbidden relationship.

My Darkest Passion is Book 5 in the My Immortals Series, set in a world where demons are real and the people who have used magic to protect innocent humans aren’t always in the right.

Where to Buy

Books in the Series

Links go to my website where you can find out more about the books.

Giveaway Rules

You must be 18 to enter. No purchase necessary. Void where prohibited. Winners chosen at random. Contest closes Midnight Pacific on Monday April 29, 2013 (The day before MY BIRTHDAY!!!!) so I can prepare the WINNER post on Tuesday, my actual birthday for posting on Wednesday, May 1, the day AFTER my birthday.

I will send the winners the file format that will work for their reader. (mobi or ePub)

I’m not ready quite yet with the print version, so I’m excluding that for now.

How to Enter

Leave a comment in which you give me a compliment. Here’s an example,
Carolyn, you are the best EVER!
or
Carolyn, if I had to choose between cookies and dinner with you where the entree is cooked peas (one of the three vegetables of doom) I would STILL choose dinner with you.

Like that. Because, come on, my birthday is next week.

And if you want a review copy, let me know.

Go.

As I’ve probably talked about here before, I am obsessed with Pinterest!  I keep boards of inspirations for stories I’m working on (Elizabethan stuff for the new mysteries; Regency houses and gowns; random stuff for future story ideas–it works much better than folders on my computer, I can see all the goodies all together and find new ones!).  I also keep boards about clothes and shoes I love, Kate Middleton stuff–I do love her, interior decorating, random things that strike me as funny, and stuff that is pink (for when I’m feeling down–somehow pink things make me feel better…).  I am a very visual person and have a limited amount of attention/time, so I enjoy it more than, say, Twitter, which seems to require more attention.  (Though Pinterest has led to me buying a shameful amount of Eiffel Tower objects, as well as striped skirts and mint-green bikinis)

PetitePinkThe funny thing is that my board that has the most followers, and has the most repins and likes, is my Cocktails board.  I confess I do love a good cocktail–the prettier the better.  My most popular pin last week was something called a Petite In Pink, which sounded to me like the perfect summer drink.  It’s so simple, just champagne, cranberry, and lemon, lots of ice, perfect for sitting by the pool.

 

 

 

HogarthGinIt made me wonder:  what would people in the Regency want when they craved a “cocktail”?? (According to the May 13, 1806, edition of The Balance and Columbian Repository, a publication in New York, “Cock-tail is a stimulating liquor, composed of spirits of any kind, sugar, water, and bitters—it is vulgarly called bittered sling, and is supposed to be an excellent electioneering potion, inasmuch as it renders the heart stout and bold, at the same time that it fuddles the head. It is said, also to be of great use to a democratic candidate: because a person, having swallowed a glass of it, is ready to swallow any thing else.”  All I can say is–Word)

When I did a little research into exactly how much our historical forbears drank, well, I was impressed they could get anything done at all.

I had a vague idea that Thomas Jefferson liked a mint julep, so I went looking for 18th century recipes.  I found this: The first time a Mint Julep appeared in print was in a book published in London in 1803 where the drink was described as “a dram of spirituous liquor that has mint steeped in it, taken by Virginians of a morning.”  So what would a good mint julep recipe be??  And is it really good in the morning?    (also the Kentucky Derby is coming up soon!  Great excuse for a mint julep party):

A typical Southern recipe:

Ingredients:  About 20 mint leaves; 2 tsp sugar; 2 to 3 oz. bourbon; plenty of crushed ice.

Instructions:  Put mint leaves and sugar in a pewter Mint Julep cup.  Muddle leaves and sugar until sugar dissolves.  Add bourbon and stir.  Fill a pewter cup with crushed ice and stir until an icy frost develops on the outside of the cup.  Garnish with additional mint leaves or a whole sprig and serve immediately.  Makes one Mint Julep Cocktail.

In the Regency, everyone was into punches (or “shrubs”).  It seems like they gathered around punch bowls like modern people gather around the proverbial water cooler, to trade gossip and news (though I can’t help imagining it was more fun).  Punches (or “shrubs”) were the cocktails of the day.  They could involve up to 15 ingredients, including fruit juices, spices, wine, and various liquors.  I can’t help but imagine what would happen if a Miss in her first Season got hold of a big glass if punch.   So…what was a good punch recipe?

For a Victorian-era punch (from David Wondrich’s Punch: The Delights (and Dangers) of the Flowing Bowl:

In a mortar or small bowl, muddle a piece of ambergris the size of a grain of barley with an ounce of Indonesian gula jawa or other dark, funky sugar until it has been incorporated. Add 2 ounces Batavia arrack and muddle again until sugar has dissolved. Break up 5 ounces of gula jawa, put it in a two-quart jug with 6 ounces lime juice and muddle together until sugar has dissolved. Add the ambergris-sugar-arrack mixture and stir. Add the remains of the 750-milliliter bottle of Batavia arrack from which you have removed the 2 ounces to mix with the ambergris, stir again, and fi nish with 3 to 4 cups water, according to taste. Grate nutmeg over the top.

Let me know if you have any luck with that one.

From The Cook and Confectioner’s Dictionary (1823):

To make Punch-Royal.

Take three Pints of the best Brandy, as much Spring-water, a Pint or better of the best Lime-juice, a Pound of double refin’d Sugar. This Punch is better than weaker Punch, for it does not so easily affect the Head, by reason of the large Quantity of Lime-juice more than common, and it is more grateful and comfortable to the Stomach.

Punch for Chamber-maids.

Take a Quart of Water, a quarter of a Pint of Lime-juice; squeeze in also the Juice of a Sevil Orange and a Lemon; put in six Ounces of fine Sugar; strain all through a Strainer, three times till it is very clear; then put in a Pint of Brandy, and half a Pint of White-wine.

Which would you rather have?  Punch Royal or Punch for chambermaids??

I had so much fun looking at historical drink recipes.  I think they must have had a better head for liquor than us 21st cenury-ers have!!!

What is your favorite cocktail???  If you were (or have) tried a historical drink what would it be? Are you on Pinterest?  What do you think of it? (I really want to know!  I am new to it, but love it and am trying to figure out how to use it…)

(Also, if you are anywhere near me, I am having a Great Gatsby party next month, complete with Gin Fizzes, jazz,  and flapper dresses!!  It is one of my favorite books and I feel the need to celebrate the movie release, good or bad.  If you want an invite, let me know…)

(And if you want to see my random obsessions on Pinterest, find me at AmandaMcCabe)

 

 

 

Posted in Frivolity | 9 Replies
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