The snow piles around my driveway have melted a bit. I can see over them now!
I have to work at it, but I do imagine there is grass under there somewhere. And flower bulbs…
I’m not seeing them yet, of course, but crocuses are the first thing to bloom in my yard. There are just a few, as chipmunks ate most of the 200+ bulbs I planted soon after moving into the house. After the first few years, I stopped bothering with tulips. The deer eat them as soon as they bloom, leaving sad, green, headless stalks behind. Since then I rely on my daffodils and grape hyacinths for spring cheer.
While I wait, I’ve been browsing pictures of flowers in England, where the season is more advanced. My Regencies often start in the spring, although it’s not because of the London Season. I’ve never written a “London Season” story—maybe because there have been so many of them and I have not thought of a fresh take on the subject. Instead, my characters are usually in the countryside for one reason or another. These are a few early flowers they might enjoy.
Snowdrops (galanthus nivalis) are some of the earliest bloomers. The National Trust and volunteers planted 100,000 of them last fall in Manchester to honor the centenary of the First World War. Check out these pictures of the Manchester snowdrops.
English Heritage lists these sites for snowdrop spotting, with some lovely pictures forvirtual tourists like me.
Another common flower I enjoyed seeing while I lived in the UK is the common or English primrose (primula vulgaris). I did not know it at the time, but it is an edible plant; the leaves can be used to make tea and flowers for wine.
For more lovely garden images, check out the current flowering conditions at Exbury Gardens, which I visited many years ago. Here’s a picture of Exbury a bit later in the season, when the azaleas and rhododendrons are in bloom.