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Monthly Archives: October 2015

For the very last leg of our big European trip this summer, we went to Spain. When I’d originally envisioned this trip, many years ago, I’d thought of myself starting in Portugal and Spain and carefully tracing the Peninsular War path of Wellington’s army before finally ending up at Waterloo just in time for the bicentennial. But this trip couldn’t be ALL about me, and saving Waterloo for last wasn’t an option given my daughter’s school schedule–Seattle Public Schools don’t start till after Labor Day and run fairly deep into June, so as-is she had to miss the last two days.

So the only other of Wellington’s battlefields we made it to was Salamanca, which we chose because we were told it was the best-preserved of the lot (and also because the city of Salamanca itself is well worth visiting). We hired a guide to give us a private tour of the battlefield, almost a necessity because “best-preserved” in this case means “still open farmland and fields.” Unlike any other battlefield I’ve visited (Waterloo, Culloden, Gettysburg), you could easily drive by it without ever knowing two armies had clashed there. Incidentally, I’m not sure the guide EVER fully adjusted to the fact that I rather than my husband was the Wellington geek and military history buff of the family–he kept turning to him to point out some feature or landmark, only to have Mr. Fraser direct him back to me.

(I apologize in advance for the somewhat blurry quality of some of these pictures–this part of the trip was after I shattered the screen of my iPhone and was left taking pictures with my iPad, which being larger was much tougher to hold steady.)

Salamanca

Salamanca is unusual among Wellington’s Peninsular battles in that he took the offense instead of occupying a position and defending it, as at Waterloo. This had more to do with the circumstances than his personality or abilities, IMHO–he recognized that since the French were the invaders and the British were supporting the invaded Portuguese and Spanish, his objective wasn’t so much total victory as forcing the French to keep pouring resources into the Peninsula. Also, he was leading the only army of any size Britain had available, so he was careful to avoid the risks a commander with a larger population base and the power to conscript from it (like, oh, say, Napoleon) might run.

In fact, the Battle of Salamanca began as a British retreat. The British had occupied the town, but were blocked to the north by French Marshal Marmont, who kept getting reinforcements and started to threaten Wellington’s supply lines. He decided to return to Portugal, so his army marched out, shadowed by Marmont’s men marching in parallel. But when he saw that Marmont had overextended his lines, leaving his army vulnerable, he pounced.

In the picture above, the initial British position (the Lesser Arapile) is the hill to the left, while the French occupied the Greater Arapile to the right. Cavalry played a more important role in this battle than in most Peninsular conflicts, and looking at all that wide, grassy country you can see why.

Here we’re standing atop the Greater Arapile, Marmont’s position, looking toward the Lesser Arapile where the British artillery was posted:

Lesser Arapile

And here we’re at the base of the Lesser Arapile, looking up toward the French position:

Greater Arapile

Somehow the fact that the ground is still so open and empty, not clustered with monuments and interpretive information, made it all the easier to imagine scenes like this:

Not only was our visit to Salamanca fascinating, we loved Spain. The week we spent in Madrid and Salamanca was our favorite part of the whole trip. Possibly because we were there in the heat of July, everything was less crowded than in London, Brussels, Paris, or Southwest France. We were able to walk straight into great museums like the Prado and the Reina Sofia without having to wait in line. Everyone was friendly and helpful–though I kept getting in trouble by speaking Spanish just well enough that people expected me to understand it well, too! And the food was amazing.

Churros con chocolate for breakfast:

Churros

For dinner we’d go down to the Plaza Mayor, pick one of the outdoor cafes, and have a nice leisurely dinner listening to strolling musicians and watching the world go by. Around 9:30 or 10:00, it got dark enough that the lights came on to cheers from the crowd:

Plaza Mayor

All around that plaza and Salamanca, there are reliefs of various royal and otherwise important figures from Spanish history. There’s just one Englishman–and possibly just one foreigner–Wellington.

Wellington

If you ever get a chance to go to Spain, jump at it, and make sure you go to Salamanca!

Cover of Sandra Schwab's Bewitched
Louisa Cornell – congrats! You are the winner of a signed copy of my novel BEWITCHED.

Look for an e-mail from me asking for your snail mail addy.

A big thank you to everybody who commented on my giveaway post. You all picked excellent scandalous scenes! And thank you, too, for the congrats for the box set. 🙂

(I guess this is also an excellent opportunity to show off the shiny new cover for BEWITCHED, which I finished just in time for the release of the box set. I’m so, so happy with it. Whee! 🙂 )

In The Artist’s Way, Julia Cameron recommends taking a weekly Artist Date: a no pressure, fun outing or activity that pleases your inner artist. The Corning Museum of Glass is one of my favorite Artist Date destinations. Recently I took my daughter and some of her friends there for her birthday celebration and was able to take some time for myself in the galleries and the studio.

cmog_candy_dishFor anyone who hasn’t visited CMOG, there’s a science section and a history section, where you can see everything from ancient Egyptian and Roman glass to Tiffany to modern art. There are some examples of Georgian and Regency glass—I’ll get to those later. There are contemporary glass art galleries—a whole new section was recently added. You can also watch a glass blowing demo or make your own project at their studios. Here’s a candy dish I made during this last visit.
cmog_pendantRounding out this plug for CMOG, I’ll say that the café is excellent and the gift shop is full of beautiful things. I especially love the jewelry. There are trinkets to suit different budgets, from this dichroic glass pendant I got on sale for $5, to more expensive, one-of-a-kind items from master glass artists. (And there are good post-holiday sales…)


Here are some of the Georgian and Regency items I enjoyed during this last visit.

cmog_beilby_glassesThe lovely enamel work on these glasses caught my eye. According to the label,

“The Beilby family painted much of the colorless enameled glass that was made in England during and after the 1760s. William Beilby (1740-1819) and his sister Mary (1749-1797) enameled glasses with floral motifs, landscapes, and pictures of architectural ruins. The most famous of their glasses are goblets bearing the royal coats of arms. These goblets mark the birth of the Prince of Wales (later King George IV) in 1762.

Here’s a closeup that better shows the beauty of the enamel-work.

cmog_beilby_glass_detail

cmog_jewelry_casketI love the color and the detailing on this item, labeled merely “Casket: Birmingham or London, 1760-1770”.  I could see one of my heroines using it to store her jewelry.

 

cmog_dessert_pineapple_standsAnd here are some items I could see gracing a Regency dining table: “Dessert Stand: England, about 1715-80. This set consists of a revolving stand, jelly glasses, flower vases, and a central sweetmeat glass.” and “Pineapple Stand: England about 1830. This cut crystal stand was used to display pineapples, which were an exotic, highly prized status symbol in 19th century England.”

They rotate items around, which is one of the reasons I like to go to CMOG at least once a year. I highly recommend it!

Do you have favorite museums or places you like to go for “Artist Dates”?

Elena

cover picture of A Taste of Scandal
Yesterday was release day for A TASTE OF SCANDAL, a multi-author box set I contributed to. Indeed, even the cover is so scandalous that Facebook wouldn’t let one of us boost her “Hooray! New release! With pretty new cover!!!” post. Because, you see, you can plainly discern a man’s neikkid back and shoulder. *gasp*

And biceps!

Let’s not forget that lovely biceps!!! *pats screen*

(I do hope you’re keeping your smelling salts nearby in case you’re overcome by so much scandalous scandalousness!)

And here’s is the scandalous blurb:

Heat up your history with eight amazing novels from USA Today bestselling authors and brand new voices [and, well, me] in this box set! From Regency ballrooms to Victorian bedrooms [and garden follies adorned by giant stone pineapples!!!] [how could you possibly resist those stone pineapples?!!?], there’s something here for every lover of steamy, sexy historical romance. Scottish highlanders, noble spies, and witty aristocrats use humor, wits, and intrigue to get whatever — and whoever — they desire. But these daring heroes meet their match when they encounter bewitching beauties who want more than just a taste of scandal…

(In case you wonder: the fabulous Elizabeth Cole aka the mastermind behind this box set wrote the blurb. Now I just need to find out how I can get her to write all my future blurbs.)

If you don’t quite know how to become properly scandalous yourself, never fear: We have assembled a list of handy tips from some of our heroes & heroines on how to be truly scandalous. Let’s start with a bit of a garden theme:

"The Dovecote" - art by Sandra Schwab “If you suspect a beautiful, unmarried woman is a spy, lead her to a dark garden where you can kiss her senseless while discovering whether she has hidden assets.” ~ Sebastien Thorne from A HEARTLESS DESIGN by Elizabeth Cole

“Garden follies (even those adorned by giant stone pineapples!) are most wonderfully suitable for seduction.” ~ Sebastian “Fox” Stapleton from BEWITCHED by Sandra Schwab

For our next tip, you don’t need a garden, but having a brother is kind of essential:

“Blame everything on your roguish brother so that your darkest secret will never be revealed to the woman you love.” ~ Patrick Rochester from DARK PERSUASION by Vicki Hopkins

So far, our list might lead you to think that only romance heroes have scandal on their minds. But nothing could be further from the truth! So let’s hear from two of our heroines:

"Elinor" - art by Sandra Schwab“The easiest way to get one’s self married is to make a man dizzy with desire. And not let him get undizzy until after the wedding.” ~ Elinor from TO WED THE WIDOW by Megan Bryce

The next one is my personal favorite. It’s a great line to use when you have to deal with a stubborn or annoying hero:

“I don’t think I could kill you, even though you deserve it. They would probably behead me at the Tower if I murdered a duke.” ~ Elizabeth from EDUCATING ELIZABETH by Kate Pearce

"Elizabeth" - art by Sandra Schwab
If you want to find out about all the scandalous things that happen in A TASTE OF SCANDAL, you can pick up your copy for just 99 cents at the following sites:

Amazon US | Amazon UK | Amazon CA | Apple itunes | Kobo

And now let’s hear from you: What is the best scandalous thing you’ve ever encountered in a romance novel?

Leave a comment for a chance to win a signed copy of the very first edition of BEWITCHED (yes, that would be the old Dorchester edition from 2008) (and yes, I still have a few brand new copies of that edition), my contribution to the box set. I’m going to pick a winner (randomly chosen) on Sunday, 11 October.

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